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Sous Chef R&D (Japanese Cuisine)

(Chef)

S&V Cambodia Jobs
Chamkar Mon | Phnom Penh
  1 ប្រកាស
Verified This Job has been Verified as
Real by the Company.
This Job has been Verified as
Real by the Company.
24 Sep 2025
អ្នកជ្រើសរើសត្រូវបានសកម្ម១ សប្តាហ៍ កន្លងទៅ This Company is Actively
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Sous Chef R&D (Japanese Cuisine)
S&V Cambodia Jobs, Chamkar Mon | Phnom Penh

Sous Chef R&D (Japanese Cuisine)

S&V Cambodia Jobs

Sous Chef R&D (Japanese Cuisine)

(Chef)

S&V Cambodia Jobs
អ្នកជ្រើសរើសត្រូវបានសកម្ម១ សប្តាហ៍ កន្លងទៅ This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Cambodia - Phnom Penh
Verified This Job has been Verified as
Real by the Company.

កម្រិតបទពិសោធន៍

Manager

មុខងារការងារ

Food and Beverage

វិស័យការងារ

Food and Beverage/Catering

កម្រិតអប់រំ

Bachelor Degree

ប្រភេទការងារ

Full Time

ការពិពណ៌នាការងារ

A Big Opportunity for ...

Reporting to Senior Management Team. The Sous Chef, Japanese Cuisine (R&D Focused)  is a highly skilled and creative culinary professional responsible for assisting in all aspects of operations, with a particular emphasis on leading research and development initiatives for our authentic and innovative Japanese menu. This role requires a deep passion for Japanese culinary traditions, exceptional technical skills, and a forward-thinking approach to food creation. The successful candidate will contribute significantly to the evolution of our menu, ensuring exceptional quality, authenticity, and guest satisfaction. 

Key Responsibilities and Duties: 

Culinary Strategy Development, Product Development and Improvement, Menu Development and Optimization, Culinary Trends Analysis, Culinary Innovation, Culinary Training.

បើកទៅកាន់

Male/Female

លក្ខខណ្ឌការងារ

Education: Culinary degree or equivalent professional culinary training from a recognized institution. 

Experience: Minimum of 7-10 years of progressive experience in a professional kitchen, with at least 5-7 years in Sous Chef role. 

Experience in a high-volume Japanese restaurant, hotel, or similar culinary environment is highly desirable. 

Proven track record of managing the operation team. 

អ្វីដែលយើងផ្ដល់

អត្ថប្រយោជន៍

We offer you a great career, an engaging working environment, a rewarding package, systematic training programs, and employee benefits.

រំលេច

  • ក្រុមហ៊ុនដ៏ល្អមួយ
  • ចូលជាមួយក្រុម
  • អ្នកអាចធ្វើឱ្យមានភាពខុសគ្នា

ឱកាសការងារ

  • ឱកាសសម្រាប់ការផ្សព្វផ្សាយ
  • លទ្ធភាពសម្រាប់ការបណ្តុះបណ្តាលការងារ
  • រៀនជំនាញ និងបច្ចេកទេសថ្មីៗ
OR

កម្រិតបទពិសោធន៍

Manager

មុខងារការងារ

Food and Beverage

វិស័យការងារ

Food and Beverage/Catering

កម្រិតអប់រំ

Bachelor Degree

ប្រភេទការងារ

Full Time

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