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ដាក់ស្នើ   លុបចោល

Executive Chef

(Chef)

OHHG F & B
Boeng Keng Kang | Phnom Penh
  1 ប្រកាស
Verified This Job has been Verified as
Real by the Company. This Job has been Verified as
Real by the Company. 2 ថ្ងៃមុន
អ្នកជ្រើសរើសត្រូវបានសកម្ម១ សប្តាហ៍ កន្លងទៅ This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Phnom Penh
Verified
អ្នកជ្រើសរើសត្រូវបានសកម្ម១ សប្តាហ៍ កន្លងទៅ This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
ដាក់ពាក្យទីនេះ
និមិត្តរូបក្រុមហ៊ុន ការងារពីក្រុមហ៊ុននេះ 2
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Executive Chef

OHHG F & B
Phnom Penh
ដាក់ពាក្យទីនេះ

Executive Chef

(Chef)

OHHG F & B
អ្នកជ្រើសរើសត្រូវបានសកម្ម១ សប្តាហ៍ កន្លងទៅ This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Cambodia - Phnom Penh
Verified This Job has been Verified as
Real by the Company.
Boeng Keng Kang | Phnom Penh
  1 ប្រកាស
2 ថ្ងៃមុន
Verified This Job has been Verified as
Real by the Company.
អ្នកជ្រើសរើសត្រូវបានសកម្ម១ សប្តាហ៍ កន្លងទៅ This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
ដាក់ពាក្យទីនេះ

កម្រិតបទពិសោធន៍

Experienced Non-Manager

មុខងារការងារ

Food and Beverage

វិស័យការងារ

Hospitality/Hotels

កម្រិតអប់រំ

Professional Certificate

ប្រភេទការងារ

Full Time

ការពិពណ៌នាការងារ

An Exciting Opportunity for ...

  • Lead and manage all kitchen operations and culinary staff.
  • Create, develop, and maintain high-quality menus and food standards.
  • Ensure consistency in food quality, presentation, taste, and portion control.
  • Manage food costs, inventory, purchasing, and kitchen budgets.
  • Maintain hygiene, food safety, and sanitation standards.
  • Train, supervise, schedule, and evaluate kitchen team members.
  • Coordinate with restaurant/F&B management to ensure smooth daily operations.
  • Monitor customer feedback and continuously improve menu offerings.
  • Ensure kitchen equipment and working areas are properly maintained.
  • Support special events, promotions, and new menu development.

បើកទៅកាន់

Male/Female

លក្ខខណ្ឌការងារ

  • Proven experience as an Executive Chef, Head Chef, or similar leadership role.
  • Strong knowledge of kitchen operations, food costing, and inventory control.
  • Excellent leadership, communication, and team-management skills.
  • Creative, organized, and able to work effectively under pressure.
  • Strong understanding of food safety and hygiene standards.
  • Culinary qualification is preferred.

អ្វីដែលយើងផ្ដល់

អត្ថប្រយោជន៍

- Rewards for over performance

រំលេច

- Join an experienced team

ឱកាសការងារ

- Learn new Skills on the jobs
ដាក់ពាក្យទីនេះ

ដាក់ពាក្យសម្រាប់ការងារនេះ

OR
ការងារបន្ថែមពីនិយោជកនេះ
រាយការណ៍ពីការផ្សព្វផ្សាយនេះ

កម្រិតបទពិសោធន៍

Experienced Non-Manager

មុខងារការងារ

Food and Beverage

វិស័យការងារ

Hospitality/Hotels

កម្រិតអប់រំ

Professional Certificate

ប្រភេទការងារ

Full Time

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