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Executive Chef

(Chef)

OHHG F & B
Boeng Keng Kang | Phnom Penh
  1 Bài đăng
Verified This Job has been Verified as
Real by the Company. This Job has been Verified as
Real by the Company. Thông tin Cá nhân
Nhà tuyển dụng đang hoạt động1 tuần trước This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Phnom Penh
Verified
Nhà tuyển dụng đang hoạt động1 tuần trước This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Nộp đơn ở đây
Hồ sơ công ty Công việc từ công ty này 2
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Executive Chef

OHHG F & B
Phnom Penh
Nộp đơn ở đây

Executive Chef

(Chef)

OHHG F & B
Nhà tuyển dụng đang hoạt động1 tuần trước This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Cambodia - Phnom Penh
Verified This Job has been Verified as
Real by the Company.
Boeng Keng Kang | Phnom Penh
  1 Bài đăng
Thông tin Cá nhân
Verified This Job has been Verified as
Real by the Company.
Nhà tuyển dụng đang hoạt động1 tuần trước This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company. This Company is Actively
Hiring. Your CV will be Sent
Directly to the Company.
Nộp đơn ở đây

Mức độ kinh nghiệm

Experienced Non-Manager

Chức năng công việc

Food and Beverage

Ngành nghề

Hospitality/Hotels

Trình độ học vấn tối thiểu

Professional Certificate

Loại công việc

Full Time

Mô tả công việc

A Fantastic Opportunity for ...

  • Lead and manage all kitchen operations and culinary staff.
  • Create, develop, and maintain high-quality menus and food standards.
  • Ensure consistency in food quality, presentation, taste, and portion control.
  • Manage food costs, inventory, purchasing, and kitchen budgets.
  • Maintain hygiene, food safety, and sanitation standards.
  • Train, supervise, schedule, and evaluate kitchen team members.
  • Coordinate with restaurant/F&B management to ensure smooth daily operations.
  • Monitor customer feedback and continuously improve menu offerings.
  • Ensure kitchen equipment and working areas are properly maintained.
  • Support special events, promotions, and new menu development.

Mở Đi

Male/Female

Yêu cầu công việc

  • Proven experience as an Executive Chef, Head Chef, or similar leadership role.
  • Strong knowledge of kitchen operations, food costing, and inventory control.
  • Excellent leadership, communication, and team-management skills.
  • Creative, organized, and able to work effectively under pressure.
  • Strong understanding of food safety and hygiene standards.
  • Culinary qualification is preferred.

Những gì chúng tôi có thể cung cấp

Phúc lợi

- Rewards for over performance

Làm nổi bật

- Join an experienced team

Cơ hội nghề nghiệp

- Learn new Skills on the jobs
Nộp đơn ở đây

Nộp đơn công việc này

OR
Nhiều công việc khác từ nhà tuyển
Báo cáo quảng cáo này

Mức độ kinh nghiệm

Experienced Non-Manager

Chức năng công việc

Food and Beverage

Ngành nghề

Hospitality/Hotels

Trình độ học vấn tối thiểu

Professional Certificate

Loại công việc

Full Time

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