中文
F&B Coordinator (Administration)
(F&B Manager)
经验水平
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就业行业
最低教育水平
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职位描述
An Exciting Opportunity for ...
Administrative & Coordination • Coordinate daily administrative matters within the F&B Department • Prepare, record, and distribute meeting agendas and meeting minutes for meetings • Track and follow up on action items discussed during meetings and report progress to management • Maintain proper filing of correspondence, SOPs, menus, and departmental documents • Prepare reports, presentations, and internal communications as requiredOperations Support • Support F&B Manager in coordinating daily operations, promotions, and special events • Liaise with kitchen, service teams, and other departments to ensure smooth operations • Assist in scheduling, attendance tracking, and leave records for F&B staff
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职位要求
Requirements • Diploma or Bachelor’s degree in Hospitality Management, Business Administration, or related field • Minimum 1–2 years of experience in Food & Beverage operations, coordination, or administrative role • Proven ability to prepare professional meeting minutes and follow-up reports • Strong organizational, time-management, and multitasking skills • Good communication and coordination skills with internal and external stakeholders • Proficient in MS Office (Word, Excel, PowerPoint) • Good command of English (spoken and written); Khmer is an advantage
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