Branch Manager in Svay Rieng

JobNet Support Services

OK to Continue

Yes No Thanks

JobNet Support Services

OK to Continue

Job Seeker Reactivate Your Account

Thank you, this account has been Deactivated.
Do you want to Reactivate your account?

Yes

Report this Info or Abuse X

Your email address Invalid Email Please Enter

Reason for reporting Ad Please Choose

Describe why Ad looks Wrong Please Enter

Submit Cancel

Branch Manager

(General Manager )

Lee's Food Service

Chantrea | Svay Rieng

1 Post

Apply Here

Company Profile Jobs From this Company 77

Sorry, Unable to Apply

55%

Please Upload CV Attachment, or update your JobNet Profile to at least 55% of completion.

Upload CV

Update Profile

Branch Manager

Lee's Food Service, Chantrea | Svay Rieng

Apply Here

Branch Manager

Lee's Food Service

Apply Here

Branch Manager

(General Manager )

Lee's Food Service

Cambodia - Svay Rieng

Chantrea | Svay Rieng

1 Post

4 day(s) ago

Apply Here

Experience level

Manager

Job Function

Management

Job Industry

FMCG

Min Education Level

Bachelor Degree

Job Type

Full Time

Job Description

A Good Opportunity for ..

Manage operation in branch following operational SOP, finance and sales.
Achieve growth and hit sales targets by successfully managing sales team
Design and implement a strategic business plan in territory, expand customers base and ensure its strong present.
Develop, and coach a professional sales team and operation team to meet or exceed specific goals.
Develop and implement annual sales plans and budget.
Cultivate and maintain effective business relationships with executive decision makers in large accounts.
Pursue identified business prospects, participating actively in the planning and sales process for new business opportunities.
Collaborate with marketing to define overall sales strategy, and to develop products and solutions.
Maintain in-depth knowledge of products and services, industry trends and competition.
To establish and maintain excellent relationship with Customers, business partners, suppliers and contractors.
Proactively engage customers in strategic directions and initiate appropriate strategies in product development works.
Keep Management informed by preparing reports; making presentations; interpreting information; making recommendations.
Contributes to team effort by accomplishing related results as needed.

Open To

Male/Female

Job Requirements

At least 5-year working experiences in sale, management, preferable in food and beverage.
Experience in management operations is the plus
Creative ideas of marketing, sales techniques and concepts.
Ability to meet sales targets and production goals.
Good at communication, negotiation and problem solving skills.
Good sense of leadership supervisory and coaching skills.
Good command in English & Khmer both written and spoken.
Knowledge in computer programs, MS office, PowerPoint, Email & Internet.
Be able to work in the field including weekends.
Dynamic, hands-on and committed to work long hours to deliver results
Can be contactable after work hours and weekends
Collaboration work with teams of all levels